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bk sma darul ulum
bk sma darul ulum
pendidikan kunci masa depan

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1191687
 

Ayam Bakar Lumajang

Elemen Budaya: Makanan Minuman
Provinsi: Jawa Timur
Asal Daerah: Jatim

Bahan

  • 1 ekor ayam kampung, potong menjadi 4 bagian
  • 2 sdt air jeruk nipis
  • Minyak untuk menggoreng dan menumis

Haluskan

  • 5 butir bawang merah
  • 6 siung bawang putih
  • 8 buah cabai merah keriting
  • ½ sdt ketumbar
  • ½ sdt terasi
  • 1 sdt garam

 

  • 2 batang serai, memarkan
  • 2 lembar daun salam  
  • 3 cm lengkuas, memarkan
  • 500 ml air
  • 1 sdm gula pasir

Cara membuat

  1. cuci ayam sampai bersih, lumuri dengan air jeruk nipis, diamkan selama 30 menit. Cuci kembali ayam sampai bersih, tiriskan. Goreng ayam sampai setengah matang, angkat. Sisihkan.
  2. tumis bumbu yang dihaluskan bersama serai, daun salam, dan lengkuas, sampai harum. Tambahkan air dan gula pasir, aduk rata, biarkan mendidih.
  3. masukkan ayam goreng, aduk rata, masak sampai kuah mengering, angkat.
  4. bakar ayam di atas bara arang batok sampai kecokelatan, angkat, sajikan dengan nasi hangat, sambal, dan lalapan.

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